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Pain Au Suisse

Regular price
₱170.00
Regular price
Sale price
₱170.00
Tax included. Shipping calculated at checkout.

A luxurious French pastry layered with indulgent flavor. Our Pain Au Suisse is crafted from flaky, buttery croissant dough filled with smooth vanilla pastry cream and rich dark chocolate batons. Baked to golden perfection, it delivers crisp, delicate layers with a soft, creamy center—savor the melt-in-your-mouth harmony of buttery pastry, velvety vanilla cream, and rich dark chocolate.

    Pain Au Suisse bread by Dylan Patisserie

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